January Flavour Workshop
Starting 2018 the right way. Full of flavour and exciting new tastes, it was an absolute pleasure to welcome our esteemed suppliers and so many… Read More
Read More...Starting 2018 the right way. Full of flavour and exciting new tastes, it was an absolute pleasure to welcome our esteemed suppliers and so many… Read More
Read More...Serious about taste? Kick-start your senses in 2018 with Healy Group’s free Flavour Workshop. Held in our Leicestershire Innovation Centre, this session is ideal for… Read More
Read More...Healy Group are proud suppliers of BENEO’S Palatinose™, a fully-digestible slow release carbohydrate Properties: Reduced GI Response Sustained Energy Source Natural Sweetness Tooth-Friendly Aids… Read More
Read More...Healy Group are proud to be partnered with Salinity, producers of the innovative Low Sodium Sea Salt, Saltwell™. We were delighted to be exhibiting alongside… Read More
Read More...Borregaard’s advanced texturising system SenseFi® has been proven in trials to offer outstanding fat reduction solutions in ice cream and dairy desserts. For further information please… Read More
Read More...We would like to thank all those who visited our stand for helping us to make Food Matters Live 2017 a great success. The 3… Read More
Read More...Derived from potato and pea, each fibre in Emsland Group’s competitively priced Emfibre® portfolio has been carefully… Read More
Read More...Introducing our new partners Exter, market leaders in natural savoury flavour systems. Exter are famous throughout the world for the traditional method they use to… Read More
Read More...For further information about our stand at Food Matters Live 2017, please contact info@healy-group.com… Read More
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